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THE FOOD ALLEY
INTERIOR DESIGN 2014-2015
The long street, fresh food and street food all came together in an idea to transform the building in to a street with streetfood.
I was asked to design a Chinese restaurant in a former video library.
The long and thin form of the building caught my eye. Seeing as the building has entrances to two very busy streets I transformed the building into a street.
Street food has always fascinated me, and in my research about China and trends in hospitality I found out that eating fresh is very important now.
DRIVE THROUGH
RESTAURANT
INTERIOR DESIGN 2015
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